Home Made Chocolate

I am happy to announce that I moved to my  own Domain http://www.prathusfood.com/ with a completely new look. It's been more than one week that I have blogged due to hectic schedule, anyways I entered again to my world. Coming to recipe chocolate is an universal favorite recipe, I am a big chocolate lover. I thought to do this immedeitly after seeing this recipe in Indian Home, and enjoyed a lot. And it's very easy to prepare in less time too.

Recipe Source :  South Indian  home

Ingredients:

Cocoa Powder – ¾ cup

Milk Powder – 2 ½ cups 

Sugar – 1 ½ cups (Adjust)

Cooking / Unsalted Butter – 100 gms

Dry Fruits - 5 teaspoons(Kaju, Rasisins, Almonds)(Optional/can use any one type)

Method

• Take a wide opened vessel, add milk powder, cocoa powder , mix it well and keep it aside. 


• Place a non stick kadai on heat. Add the sugar and dissolve it in ½ a cup of water. Let it reach one string consistency. 


• Now add the butter to the sugar syrup and mix well, till the butter dissolves. 
  


• Remove the kadai from heat and add cocoa and milk powder mixture, dryfruits stirring constantly. 


• The whole this will come without sticking to the pan. 


• Now pour this mixture on to a greased plate. 


• Let it cool for about 5 minutes. With a greased knife mark out the pieces. 


• Refrigerate for about ½ hour.